Mediterranean Chickpea and Olive Salad

Quick Guide

1. 1
   Drain and rinse the chickpeas thoroughly.
2. 2
   Slice the cucumber and red onion thinly.
3. 3
   In a large bowl, combine the chickpeas, black olives, sliced cucumber, and red onion.
4. 4
   Crumble the feta cheese over the top of the salad.
5. 5
   Squeeze the juice of the lemon over the ingredients and drizzle with olive oil.
6. 6
   Toss everything together gently to ensure all the flavors mix well.
7. 7
   Serve immediately for a fresh and satisfying meal.